[wheat flour can make dumpling skin] – of composition of _ composition _

Article introduction

The flour of skin of the dumpling that make should have a demand. Because the stand or fall of flour affects the making quality of dumpling skin directly. Wheat flour is a kind of everybody’s more familiar flour, can make a lot of food. The bread that wheat flour makes, or cake is taste is better. But dumpling is the food that everybody likes to eat, often OK also him knead doughShanghai night net

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Make. Can wheat flour make dumpling skin?

Can wheat flour make dumpling skin

One, can wheat flour make dumpling skin

Wheat flour can make dumpling skin.

2, what can wheat flour do

Wheat flour can make a steamed bread, bag steamed stuffed bun, pancake of bake in a pan, the box that make food of what. (do not cross these or send with yeast, those who do is more delicious) . Wheat flour can make dumpling skin, cooked wheaten food, sauce cake, hemp is fed. (these use cold water knead dough directly. If have old person and child, besides cooked wheaten food, other can iron first with boiled water, do quiteShanghai night net

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A bit softer, digest well to the stomach, cooked wheaten food wants strong way commonly, so cannot dough made with boiling water) . Still can make face film, I am honey at ordinary times, water, the egg is clear, still have flour and make face film together. You also can try.

Can wheat flour make dumpling skin

3, the making method of dumpling skin

1, the sort of flour is more, of my family expenses is the common flour that sees everywhere at ordinary times, not be what tailored flour. Above all, will right amount flour (I used nearly two bowls) in the stainless steel basin that enters constant knead dough. Prepare a bowl of Wen Shui at the same time (because the winter is colder, warm water knead dough is better) .

2, waterLove Shanghai is opposite with the city touch

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In the basin that falls to fill flour slowly bit by bit, be afraid of stickShanghai noble baby

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The friend of the hand begins to use chopstick agitate first, knead dough with the hand finally. It is better that dumpling face wants soft spots of in a way. After kneading dough, wake a little while on lid of the cloth that use boiler.

3, after waiting for dough to had waked, knead a few times again, use a knife one minute and 2.

Can wheat flour make dumpling skin

4, become dough strip with hand knead, cut with the knife agglomerate, when cutting with the knife, want to notice: Cut, left hand turns, such, a little while good press with the hand.

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5, after be being cut, for Xiao some of dry flour is scattered on face piece, let flour gently be stuck equably with handle gentlyLove Shanghai is the same as edition of city mobile phone

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In small area piece go up. Finally, what will stick flour with the centre of the palm is small face piece squash, became an agent so child.

6, agent child after been do, take a dose single-handed child, take rolling pole single-handed. the agent child put below rolling pole, hold face agent to turn along anticlockwise direction single-handed, pressing rolling pole to make a round trip single-handed roll is moved. Want forcibly light, not too exert all one’s strength.

7 such, dumpling skin has been done.

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